Chocolattés Menu

Our very own fresh roast, 6 hour cold drip for a smooth cold coffee experience.

Slow, cold brewed coffee infused with nitrogen for a rich, creamy delight

Ghirardelli dark chocolate blended with milk and ice, topped with whipped cream in a decadent frosty treat.

Coffee-based frozen frappe treat. Enjoy it as is, choose a flavor, or choose a signature drink flavor combo!

Chai blended with milk into a frappe. Vanilla or spiced chai.

Blended coffee-based frappe with rich chocolate.

Matcha Green Tea blended with milk into a frappe.

Horchata blended with milk into a frappe.

Hand crafted by Whisk, a local cottage bakery.

Nut free banana bread hand crafted by Red Rose Baking.

Judi Mae Cookies are low added sugar, with more of the sweetness coming from the other added ingredients (chocolate chips, raisins). They are delicious as is or warmed up! Choose between chocolate chip, oatmeal raisin nut, and occasionally a seasonal flavor.

Red Rose Baking's freshly baked muffins. Flavors rotated seasonally.

Strawberry mix blended with ice.

Pineapple, mango, spinach, banana, and coconut water blended with ice.

Juices from oranges and tangerines mix blended with ice.

Strawberries, dark chocolate, banana and almond milk blend with ice.

Peach, pear, & apricot mix blended with ice.

Raspberry, strawberry, blueberry & blackberry mix blended with ice.

Whey protein, banana, peanut butter and coconut milk blend with ice.

Fruit juice concentrate beverage, lightly caffeinated with green coffee extract, designed for a refreshing, natural energy boost without the traditional coffee taste.

Fruit juice concentrate beverage, lightly caffeinated with green coffee extract, designed for a refreshing, natural energy boost without the traditional coffee taste.

Fruit juice concentrate beverage, lightly caffeinated with green coffee extract, designed for a refreshing, natural energy boost without the traditional coffee taste.

Freshly ground and pulled espresso with steamed milk and milk foam.

Freshly ground and pulled espresso with streamed milk.

Our Coastal Blend, freshly & finely ground for espresso, and then expertly pulled into perfect shot.

Hot water topped with freshly brewed espresso.

Fresh brewed coffee with a shot of espresso on top.

Equal parts espresso, steamed milk, and steamed milk foam.

Freshly ground and pulled espresso with steamed half & half.

Energizing matcha tea, spinach, banana, pineapple, and coconut milk.

Antioxidant rich blueberries, blackberries, and raspberries.

Peach, pear, apricot, and mango.

Orange, tangerine, and frozen berries.

We are proud to collaborate again with Jamii Coffee to offer another wonderful coffee from Kenya. The Igegania cooperative is named for the Kikuyu word for “wonders” and speaks to the opportunity for development offered to the community by farming and exporting speciality grade coffee. Small-scale farmers combine their lots of arabicas at the shared wet mill, where the best beans are sorted and combined for export. This season’s crop exhibits the brightness and complexity of traditionally

Fenix is both an expression of solidarity and a tribute to the classic profiles loved by connoisseurs of Guatemalan coffee. Fenix is named for the immortal birds of mythology, a symbol of the ability of Guatemalan farmers to overcome the many adversities that have been common to this country, including civil wars and natural disasters. For the small farms of Nuevo Oriente, there is strength in numbers, and the team at Onyx Coffee, our importing partners in Guatemala, has created this blend of

In the time before being discovered as a tropical paradise for residents and vacationers alike, Southwest Florida was a land of swamps and cattle trails. This bold, dark roast features our latest seasonal offerings from Africa and Latin America and is named for Punta Rassa, once a port for cattle barons and now the gateway to the beautiful beaches of Sanibel and Captiva. Full bodied, with notes of dark chocolate, cinnamon, and molasses.

Named for the location of our roast house, minutes from the Gulf of Mexico along Florida’s Suncoast, the Coastal Blend is a well rounded coffee great on its own or paired with milk. This blend consists of seasonal coffees from Latin America. Notes of citrus up front, followed by cocoa and a sweet, brown sugar finish.

Located in a biological conservation corridor, Valle del Cauca lies between Tatama National Park and Serrania de los Paraguas. Farmers in this region are strongly aware of the importance of the preservation of natural resources, water management and friendly environmental practices. The region is a prominent producer of coffee as well as sugarcane. This coffee is decaffeinated using the sugarcane process, an organic process utilizing compounds from sugarcane to remove the caffeine from coffee be

In the heart of Rwanda, nestled amidst rolling hills adorned with emerald greenery, our eyes trace the contours of the land. The hills seem to hold secrets of generations past, whispers of resilience and strength passed down through time; they hold the soil that grows some of the finest coffee one can drink. This coffee, from the Horizon plantation in the south of Rwanda, is our first collaboration with Mama Mountain coffee importers, a local venture founded by one of our first customers and his

We’ve created a delicious breakfast blend that can be enjoyed any time of the day. The Sunshine Blend consists of seasonal coffees from Africa and Latin America. Lightly roasted to allow the flavor notes of lemon zest and graham cracker to shine through. This one has a bright acidity, like biting into an apple, and a clean finish.

We’re back with another fantastic coffee from our importing friends at Bean Belt Coffees. This natural processed coffee from Raul Assuncao Pinto’s Moinho farm, features bourbon and catigua varietals that deliver a delicate caramel sweetness up front and a smooth nutty finish. We roast this coffee a little darker to accentuate the inherent cocoa and brown sugar flavors we love in traditional Brazilian coffees. Our partnership with Bean Belt Coffees highlights our commitment to ethical sourc

The Ayarza Wine Series is a collection of deeply fruited, markedly winey coffees, each processed with distinctive characteristics. The washed varietals in our collection display intense fruits, slightly fermented character reminiscent of wine, candied sweetness, and depth of body. Coopertiva El Porvenir represents the hard dedication of nine producing families and twenty-eight farms in the area surrounding Laguna de Ayarza, in southeast Guatemala. We are proud to partner again with Onyx Coffee t

2003, a young couple moved 1500 miles to Fort Myers with the dream of bringing great coffee and exceptional service to our community. Our first location opened the following year, and over the past 20 years, we have remained true to that original vision. This blend is the product of our desire to offer coffees you can be proud to enjoy. We have established genuine relationships with the importers and farmers who provide these delicious coffees to us. We roast them with care in our local roast ho

Our classic creamy delight. Sweetened condensed milk, caramel, and cinnamon.

Freshly batch brewed daily, in one gallon batches.

Freshly brewed coffee and steamed milk.

Fresh avocado smashed and seasoned served with plenty of corn chips.

Tortilla chips topped with beer cheese, tomato, onion, bacon, jalapenos, and sour cream.

Served beer cheese and whole grain mustard.

Flying Eagle Kombucha on tap! *SEASONAL! Garden Party: watermelon, yerba mate, hibiscus, lemon verbena, & justicia secunda Flying Eagle Kombucha, a local SWFL small business. They source organic and local ingredients from small farms to craft a uniquely perfect beverage.

Flying Eagle Kombucha on tap! Uplift & Center: "Find your way into balance as you unwind with sweet fields of stress-relieving lavender, and uplift with refreshing lemon peel." - flyingeaglekombucha.com Flying Eagle Kombucha, a local SWFL business. They source organic and local ingredients from small farms to craft a uniquely perfect beverage.

Flying Eagle Kombucha on tap! Focus & Energize: "You’re likely looking for clean energy, just like us. With 90 mg of clean caffeine & the synergistic nootropic of L-theanine, this brew will help you Focus & Energize with smooth intentions. The locally seasonal Passion Fruit straight off the vine tangles with bold Yerba Mate & refreshing Mango." - flyingeaglekombucha.com Flying Eagle Kombucha, a local SWFL business. They source organic and local ingredients from small farms to craft a uniqu

Flying Eagle Kombucha on tap! Boost & Breathe: "Boost your system & inspire deeper breaths with Flying Eagle's OG. Pressed blueberries & a light herbal finish of home-grown Cuban oregano." - flyingeaglekombucha.com Flying Eagle Kombucha, a local SWFL business. They source organic and local ingredients from small farms to craft a uniquely perfect beverage.